Shu Di Huang

Ingredient Information

Name:

Shu Di Huang

熟地黃

Pharmaceutical Name:

Rehmanniae Radix (cooked)

Alternate Name:

Rehmannia (Cooked)

Japanese Name:

Jukujio

Allergens:

None

Materia Medica Categories

Chapter:	Tonifying Herbs
Section:	Tonify the Blood

Symptoms

TCM Patterns

Blood-Deficient
Liver-Yin Deficiency
Kidney Yin-Deficiency

Tongue

None Listed

Pulse

None Listed

Contraindications

Qi Stagnation
Phlegm Disorders
Abdomen-Pain
Abdominal Distention
Appetite-Lacking
Diarrhea

Ingredients

Pin Yin	Common Name	中文	Pct
Shu Di Huang	Rehmannia (Cooked)	熟地黃	100.00%

Treatment Principles

Tonify Blood
Enrich Yin
Nourish Yin
Nourish Blood
Tonify Essence

Properties

Channels

Heart (33%)
Kidney (33%)
Liver (33%)

Properties

Slightly Warm (100%)

Tastes

Sweet (100%)

Literature

Not currently available for this item.

Source Texts

Not currently available for this item.

These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, cure or prevent any disease.